Tandoori Chicken Kebabs

Tandoori Chicken Kebabs

So easy and so tasty, great chicken recipe, great for family dinners, easy and fast cooking!

Ingredients

(Serves 4)
500 grams chicken breast fillets chopped
1 1/2 cups plain yogurt
1 packet dutch curry & rice soup
1 tablespoon oil

Instructions

1. Thread chicken on skewers.
2. Brush over chicken combined yoghurt soup mix and oil mix well.
3. Place in shallow dish.
4. Cover and refrigerate for several hours or overnight.
5. Grill kebabs until tender. Brushing marinade as they cook.

Notes
Serve with salad.


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